A traditional American pastime involves buying some ice cream when you’re out with the family. In the course of a year, those ice cream trips do add up. You no longer have to waste your money going on ice cream adventures when you buy an ice cream maker.
If you want to go the traditional route, White Mountain manufactures antique looking ice cream makers that will leave you feeling nostalgic for your childhood.
White Mountain did improve on the traditional ice cream maker model when they included an electric motor to churn the ice cream for you. Even though the product costs more than your standard ice cream maker, the features it comes with makes the price worth it.
Below is a detailed review of White Mountain Ice Cream Maker.
White Mountain Ice Cream Maker
Tradition met modernity when White Mountain innovated their hand-crank ice cream maker to an electric one. For those unfamiliar with ice cream makers, there is usually two kind of models you can buy. One you can manually hand churn and one that runs on a motor.
If you don’t want to grease your elbows, buying a hand-crank ice cream machine is out of the picture. For convenience purposes, White Mountain enhanced their best selling manual ice cream maker to one that requires no physical labor whatsoever.
Producing up to six quarts of ice cream, White Mountain Ice Cream Maker is the machine for you if you value quantity and efficiency.
- Six Quarts of Ice Cream
- Triple Motion Dasher System
- Universal Electric Motor: 12,000 RPM
- Stainless Steel: Both Canister & Lid
- Made with New England White Pine
- Five-year limited warranty
- Recipes Included
Who Is White Mountain?
Out of all the ice cream maker manufacturers, it’s safe to say that White Mountain has been around the longest. White Mountain was founded around the 1850’s, where they were one of the first to manufacture and in-home ice cream maker.
Since it was the 19th century, all of White Mountain’s original ice cream makers were all hand crank models. For over 150 years, White Mountain has been improving on their original design to create a highly efficient ice cream maker.
In fact, it was around the 1950’s when White Mountain introduced an ice cream maker powered by an electric motor. Keep in mind that even though it’s electric motor powered, the machine doesn’t speed up the ice cream making process.
The whole point of incorporating this technology is to lessen the physical labor associated with producing ice cream.
Who Can Benefit?
When you buy ice cream in a store, you don’t know what ingredients were used during the making of that ice cream. Plus, everyone knows that too much ice cream is bad for your health, but what if you had the option to eat healthy ice cream every day?
The main benefit of having White Mountain Ice Cream Maker at home is the freedom to create healthy ice cream at a moment’s notice. Also, guests always rave over delicious homemade ice cream, so you’d be making a lot of people happy with one machine.
White Mountain Ice Cream Maker allows you to get creative with the ice cream making process. You can either follow the recipes that come with the machine, or you can create your own. You have control of what’s going into the ice cream, so you know exactly what you are eating.
Ultimately, what’s great about White Mountain Ice Cream Maker is that you don’t need to be a professional to be able to take advantage of what is has to offer. You can easily follow the instructions, and within 20 to 40 minutes, you’ll have ice cream ready for consumption.
As a side note, think about the money and time you’ll save using White Mountain Ice Cream Maker. You no longer have to go to the store and spend your time and money on deciding which ice cream to buy.
What’s The Design?
White Mountain Ice Cream Maker works so well because of its design and top-grade parts. This is the main reason for White Mountain being a leader in the ice cream appliance industry.
Improved 12,000 RPM Motor
For those who want commercial grade parts in an in-home machine. White Mountain Ice Cream Maker suits your needs. This machine uses a newly developed 12,000 RPM electric motor that eliminates the need for you to churn the ice cream manually.
All you have to do is turn the machine on, and it will complete the rest. Not many ice cream motors have such a powerful motor, which is what distinguishes White Mountain Ice Cream Maker from the rest.
The triple-action dasher system is specifically unique to White Mountain since it’s their patented dasher system. White Mountain Ice Cream Maker dasher system is distinctly designed with a twin-blade dasher.
The outer canister turns in a clockwise motion while the blades turn clockwise as well as counterclockwise. As you can see this involves three separate movements, which expertly works to fold the ice cream mixture from outer sections back onto itself. This creates extremely smooth and creamy ice cream that you can’t achieve with any other ice cream maker.
The triple-action dasher system consists of heavy-duty cast iron and is also electroplated. The additional process of electroplating the dasher system increases White Mountain Ice Cream Maker’s durability.
If you’re worried about the machine warping out of shape, don’t be. White Mountain designed the ice cream maker with beech wood blades that self-adjust to promote uniform scraping and folding of the ice cream mixture found on the interior part of the canister.
Buyers rave about White Mountain Ice Cream Maker for producing high-quality ice cream at a moment’s notice. This is a machine that will always come in handy and will prove to be a long-term investment.
Tips for Using the Ice Cream Machine
- Read the user instruction manual before using the machine. The manual will help you understand how the machine works and give you an insight into the different parts of the appliance.
- When using a White Mountain Ice Cream Maker, make sure you use metal or wooden spoons. Avoid using plastic because it will cause scratches on the freezer bowl and affect the ice cream quality.
- It’s also important that you don’t overfill the bucket. The ice cream mixture should only come up to the “fill line” so the dasher design system can do its job properly.
- When you’re finished using your ice cream maker, disassemble all the parts and wash them with soapy water. It’s also recommended that you hand-dry all the parts and replacement units before storing them.
Based on positive buyer reviews, White Mountain Ice Cream Maker is the optimal machine if you’re a fan of ice cream and want to start making your own. Since the ice cream maker is extremely user-friendly, no buyer had trouble figuring out how to use the machine.
The White Mountain Ice Cream Maker is an excellent choice for those who want to make fresh, delicious ice cream at home with ease. The design and construction are top-notch, so you can be sure that this machine is built to last.
The triple-action dasher design system is unique to White Mountain and does a great job at churning out smooth and creamy batches of ice cream. While the machine is a bit on the costly side compared to inexpensive ice cream maker options, it’s worth the investment because of its durability and the high-quality ice cream it produces.
Where Can I Buy?
Amazon is the optimal online retailer to buy White Mountain Ice Cream Maker. In fact, Amazon offers yearly protection plans that you can take advantage of. The online retailer also offers a 15% discount off the original price, so for under $225 you can start making ice cream at home.
How long does the ice cream need to be in the machine for?
The ice cream needs to be in the ice cream maker attachment for at least 20 minutes but no more than 40 minutes. However, this may vary depending on the recipe you’re using or the type of ice cream you want to make. For best results, follow the recipe instructions carefully.
How much ice cream can I make at once?
You can make up to 4 quarts of smooth ice cream at once with a White Mountain Ice Cream Maker. This is the equivalent of 8 pints or 16 cups. Keep in mind that the amount of ice cream you can make will also depend on the recipe you’re using. For best results, follow the recipe instructions carefully.
What type of salt should I use when making ice cream?
For a White Mountain Ice Cream Maker, you’ll need to use rock salt or soft-serve ice cream salt. Do not use table salt for this frozen dessert. The type of salt you use is important because it helps lower the freezing point of the mixture, which in turn helps the ice cream maintain a smooth consistency.
What is the secret to creamy ice cream?
The key to creamy and smoother ice cream is all in the ingredients. Make sure you use a recipe that calls for heavy cream and egg yolks. These ingredients help to make ice cream rich and creamy. In addition, make sure you follow the recipe instructions carefully so the ice cream has enough time to churn properly.
How do you thicken ice cream in an ice cream maker?
One way to thicken a batch of ice cream in an electric ice cream maker is to add more heavy cream to the mixture. Also, make sure you follow the recipe instructions carefully and give your ice cream enough time to churn properly. You can also add 1-2 tablespoons of cornstarch to the mixture before you start churning to thicken the ice cream as it churns. Finally, if your ice cream is still too runny after churning, you can place it in the freezer for an hour or two to let it firm up.
This is the ideal machine if you want to improve your health and entertain your guests. Since White Mountain Ice Cream Maker lasts several years, you should think of the machine as an investment for pleasant memories.
I would highly recommend buying White Mountain Ice Cream Maker since it’s guaranteed to produce high-quality ice cream that will leave everyone asking for more.